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JV's October Evening
Specials 2008
Every Monday - 12” 2-topping Pizza & Pitcher
Wednesday Wings - Whole smoked chicken wings (Buffalo, BBQ or Plain)
| Wed., October 1- Smoked Pork Chop |
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Thurs. Oct. 2 – Chicken Parmesan |
| Friday, Oct. 3 – Teriyaki Salmon |
| Sat., Oct. 4 - T-Bone |
| Friday, Sept. 5 – Peel & Squeal |
| Mon., Oct. 6 – Spaghetti & Meat Sauce |
| Tues., Oct. 7 – Pork Sausage |
| Wed. Oct. 8 – Roast Beef |
| Thurs., Oct. 9 – Smoked Meat Loaf |
| Fri., Oct. 10 – Frog Legs |
| Sat. Oct. 11 – Grilled Prime Rib |
| Mon. Oct. 13 – Country Fried Steak |
| Tues. Oct. 14 – Baked Mostaccioli |
| Wed. Oct. 15 – Chicken ‘n Dumplins |
| Thurs. Oct. 16 – Pulled Wrap |
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| Sat., Oct. 18 – Pork Chop |
| Mon. Oct. 20 – Polish Sausage |
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Wed. Oct. 22 – ¼ (one quarter) Chicken & ¼ (one quarter) Ribs |
| Thurs. Oct. 23- Pork Cutlet |
| Fri. Oct. 24 – Peel & Eat Shrimp |
| Sat., Oct. 25 – Pork Steak |
| Mon. Oct. 27 – Taco Salad |
Tues., Oct. 28 – Penne Pasta with Sausage & Shrimp |
| Wed. Oct. 29 – Chicken Alfredo |
| Thurs. Oct 30 – ½ Smoked Chicken |
| Fri. Oct. 31 - Ribs |
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Evening
Hours: |